Glazed Carrots
Glazed Carrots is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with large carrots (1 lb.), . packed brown sugar, . margarine or butter, . water and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cut carrots into long thin strips.
Set aside.
Combine brown sugar, margarine, water, salt and cinnamon in 1 1/2-quart casserole dish.
Microwave on High (100%) until margarine is melted, 45 seconds to 1 1/2 minutes.
Stir to blend.
Stir in carrots until coated.
Cover, microwave on High (100%) until carrots are tender, 5 to 8 minutes, stirring once.
Serves 4 to 6.
πΉ The BEST way to cook carrots #chef
πΉ The BEST way to cook carrots #chef
πΉ The BEST way to cook carrots #chef
π· Perfect Pairings
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