Glazed Carrots
Glazed Carrots is an easy dinner. Made with 1 lb. carrots, sliced, 1 tsp. salt, 2 tbsp. butter, 1 1/2 tbsp. brown sugar and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil carrots in 1-inch of water and salt in a saucepan.
Cook 15 minutes or until tender.
Add butter, sugar and nutmeg.
Return to heat and stir until carrots are glazed.
π· Perfect Pairings
Complete your meal with these
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