Glazed Carrots
Glazed Carrots is an easy dinner. Made with 1 lb. fresh carrots, 1 stick margarine and 1/2 c. honey or brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel carrots and leave whole if diameter is less than 1 inch. If carrots are large, cut in half lengthwise.
Cook in a pot on top of the stove until tender.
Drain the water and empty the carrots into a casserole dish.
π· Perfect Pairings
Complete your meal with these
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