Glazed Butterflies
Glazed Butterflies is an easy dinner. Made with 1 pkg. wonton skins, 3 c. sugar, 1 tbsp. oil, peanut oil and 1 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Twist each wonton skin in the center to resemble a butterfly. Heat peanut oil to 375Β° in saucepan or electric skillet.
Deep fry each skin in hot oil until golden brown.
Drain on paper towel.
π· Perfect Pairings
Complete your meal with these
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