Glacier Bay Carrot Cake
Glacier Bay Carrot Cake is an impressive dinner. Made with 2 c. flour, 2 tsp. baking soda, 2 tsp. cinnamon, 1/2 tsp. salt and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients together.
Grease and flour 9 x 13-inch baking pan.
Pour mixture into pan and bake at 350Β° for 55 minutes or until done.
Let cool; spread frosting over cake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment