Gingersnaps
Gingersnaps is an moderately easy dinner. Made with 1 1/2 c. shortening, 2 c. sugar, 2 eggs, 1/2 c. molasses and 4 c. sifted flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Cream sugar and shortening.
Beat in eggs and molasses.
Add dry ingredients and mix well.
Roll in balls and dip in sugar.
Place on a cookie sheet and bake 15 to 18 minutes.
π· Perfect Pairings
Complete your meal with these
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