Gingersnaps
Gingersnaps is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with eggs, beaten, c. crisco, c. sugar, c. molasses and c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 375Β°.
Melt and cool shortening; add sugar, eggs and molasses.
Mix well.
Sift together dry ingredients and add slowly.
Chill dough.
Form into small balls.
Roll in sugar and bake on a greased cookie pan for 6 to 8 minutes.
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