Gingerbread People
Gingerbread People is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. sugar, 1/2 c. dark molasses, 1/4 c. water and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream shortening and sugar.
Blend in molasses, water, flour, salt, soda, ginger, nutmeg and allspice.
Chill 2 to 3 hours. Heat oven to 350Β°.
Roll dough 1/4-inch thick on lightly floured board.
Cut with gingerbread people cutters.
Place on ungreased baking sheet.
Press raisins into dough for eyes, nose and buttons.
Use other items to trim as you choose.
Bake 10 to 12 minutes.
Remove to wire rack.
Trim with decorators icing. Yield: 14.
Recipe may be doubled.
π· Perfect Pairings
Complete your meal with these
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