Gingerbread Cookies
Gingerbread Cookies is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with c. dark molasses, c. brown sugar, packed, c. cold water, c. shortening and . baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix molasses, brown sugar, water and shortening.
Mix in remaining ingredients.
Cover and refrigerate at least 2 hours. Heat oven to 350Β°.
Roll dough 1/4-inch thick on floured board. Cut with floured cookie cutter.
Place about 2 inches apart on lightly greased cookie sheet.
Bake 10 to 12 minutes.
Cool. Makes 2 1/2 dozen, 2 1/2-inch cookies.
May be decorated.
π· Perfect Pairings
Complete your meal with these
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