Gingerbread Cookies
Gingerbread Cookies is an moderately easy dinner. Made with 1 stick butter, softened, 1 c. sugar, 2 tbsp. cinnamon, 1 1/2 tbsp. nutmeg and 2 tbsp. ginger, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Cream butter and sugar.
Add spices, lemon flavoring and milk, blending well.
Sift together flour, baking powder and salt and add to sugar mixture alternately with molasses to make a smooth dough.
Chill in refrigerator for 2 hours.
Roll out dough 1/4-inch thick, cut with a cookie cutter and bake on greased and lightly floured cookie sheet about 8 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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