Gingerbread
Gingerbread is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 1 c. molasses, 2 eggs and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening with sugar.
Add molasses and eggs; beat well.
Sift dry ingredients.
Add alternately with hot water. Bake in a greased 9-inch square pan for 50 minutes at 350Β°.
Good luck!
π· Perfect Pairings
Complete your meal with these
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