Gingerbread
Gingerbread is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. brown sugar (white sugar will do), 2 eggs, 1 c. light molasses and 1 heaping tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream shortening and sugar; add eggs, then molasses.
Add dry ingredients which have been sifted together; mix in.
Last, add the boiling water, very slowly, stirring constantly.
Bake in a shallow greased pan for 35 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment