Gingerbread
Gingerbread is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. sugar, 3/4 c. molasses, 2 eggs and 1 c. boiling water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening, sugar, molasses and eggs in a large bowl.
Add flour, soda, salt, ginger, cloves and cinnamon.
Mix well.
Add boiling water; blend well.
Bake at 350Β° until firm.
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