Gingerbread
Gingerbread is an moderately easy dinner. Made with 2 eggs, 3/4 c. brown sugar, 3/4 c. molasses, 3/4 c. melted shortening and 2 1/4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add beaten eggs to sugar, molasses and melted shortening.
Add flour, sifted with other dry ingredients. Add hot water last. Bake in greased and floured pan at 350Β°. Serve with Cool Whip if desired.
π· Perfect Pairings
Complete your meal with these
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