Gingerbread
Gingerbread is an moderately easy dinner. Made with 1/2 c. butter, 1/2 c. sugar, 1 egg, 2 1/2 c. flour and 1 tsp. ginger, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter (or other shortening) and sugar. Add egg.
Measure and sift flour and spices.
Combine molasses and hot water.
To first mixture, add dry ingredients alternately with liquid.
Each addition until smooth. Bake in paper lined cupcake pan in a 350Β° oven until done.
π· Perfect Pairings
Complete your meal with these
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