Ginger Snaps

Ginger Snaps

Ginger Snaps is an moderately easy dinner. Made with 3/4 c. shortening, 1 c. sugar, 1 egg, 1/4 c. molasses and 2 1/4 flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cream first 4 ingredients.

Blend in next 5 ingredients.

Add 1 1/2 c. raisins if desired.

Chill.

Roll dough into small balls. Dip in sugar.

Bake on ungreased cookie sheet at 350Β° for 8 to 10 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.