Ginger Cookies
Ginger Cookies is an moderately easy dinner. Made with 1 1/2 c. shortening, 2 c. sugar, 2 eggs, 1/2 c. dark molasses and 4 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cream shortening and sugar.
Add eggs and molasses; beat.
Add dry ingredients and mix well.
Roll into 1 1/2-inch balls.
Roll in sugar.
Bake on ungreased baking sheet for 8 to 10 minutes or until done.
Yield
4 dozen cookies.
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