Ginger Cookies
Ginger Cookies is an moderately easy dessert you can prepare in about 1 hour 32 minutes. Made with c. shortening, c. molasses, egg, beaten, . baking soda and . ginger, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Bring shortening, sugar, molasses and vinegar to a boil. Cool; add egg.
Mix dry ingredients; add to hot mixture, mixing well.
Chill.
On a lightly floured surface, roll thin cookies, 1/8-inch.
Place on greased cookie sheet and bake 8 to 12 minutes at 375Β°.
Cool 5 minutes.
Frost and/or decorate.
Place in plastic bags and tie with ribbon.
Good to eat and/or to decorate Christmas tree.
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