Ginger and Water Chestnut Dip for Veggies
Ginger And Water Chestnut Dip For Veggies is an moderately easy dinner. Made with 1 (8 oz.) carton low-fat sour cream, 1 c. low-fat mayonnaise, 1 (8 oz.) can water chestnuts, finely chopped, 1/4 c. grated onion and 1/4 c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Cover and chill overnight or 8 hours.
Yields 3 cups.
Serve with veggies.
π· Perfect Pairings
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