Giblet Gravy
Giblet Gravy is an moderately easy dinner. Made with 1 stick margarine, 4 tbsp. flour, 1/2 tsp. salt, 1/2 tsp. black pepper and 2 to 3 boiled eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown margarine, flour, salt and pepper together.
Chop eggs and giblets.
Add all ingredients and cook over low heat until mixture thickens.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment