Giblet Gravy

Giblet Gravy

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Giblet Gravy is an moderately easy dinner. Made with 4 c. chicken broth, 2 eggs (boiled & chopped), 3/4 c. cornbread dressing, 1/2 c. chopped onion and 1/2 c. chopped celery, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a saucepan, combine all ingredients and add salt and pepper to taste cooking on medium heat.

Gravy can be thickened by adding 2 Tbsp. of cornstarch to 1/2 cup of chicken broth;

Add this mixture slowly while stirring to get desired thickness.

🍷 Perfect Pairings

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