Giblet Gravy
Giblet Gravy is an moderately easy dinner. Made with 1 boiled egg, chopped, 1 chicken breast, 3 livers and 5 gizzards, chopped, 1 can cream of chicken soup, 4 tbsp. oil and 3 tbsp. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium saucepan heat oil with soup and mixture of egg and chicken giblets.
When this is simmering, mix water and flour using a whisk.
Add this to pan.
Stir well for 2 minutes.
Add chicken broth and let boil for about 5 minutes or until thickens to your satisfaction.
π· Perfect Pairings
Complete your meal with these
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