Giant Gingers
Giant Gingers is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 1/2 tsp. baking soda, 1 tsp. cloves, 1/2 tsp. salt and 1/3 c. softened margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine first 4 ingredients; set aside. Beat margarine, Karo syrup, Crisco shortening, 1 cup of the granulated sugar and the egg fluffy.
Add the dry ingredients and the ginger. Mix well.
The remaining 1/4 cup of sugar and the cinnamon. Bake at 350Β° for 15 minutes or lightly browned.
π· Perfect Pairings
Complete your meal with these
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