Giant Cookies
Giant Cookies is an moderately easy dinner. Made with 3/4 c. margarine, 1 c. sugar, 1 egg, 1 tsp. vanilla and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Beat margarine and sugar together until light and fluffy. Blend in egg and vanilla.
Combine flour, cocoa, soda and salt together.
Add to margarine and sugar.
Stir in 1/2 cup candies and 1/4 cup nuts.
Place dough on foil lined, lightly greased 12 to 13-inch pizza pan.
Spread dough to within 1 1/2-inch of edge of pan.
Sprinkle remaining candies, etc. over dough.
π· Perfect Pairings
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