Gert's Peanut Butter Fudge #2
Gert'S Peanut Butter Fudge #2 is an moderately easy dinner. Made with 2 c. white sugar, 1 heaping tbsp. butter or margarine, 3 heaping tbsp. white karo syrup, 1/2 c. milk and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat sugar, butter, syrup and milk to a boil; boil to soft ball stage.
Remove from heat; add vanilla and peanut butter. Beat until thick.
Pour into buttered pan and cool.
π· Perfect Pairings
Complete your meal with these
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