German Sweet Chocolate Pie(Frozen)
German Sweet Chocolate Pie(Frozen) is an moderately easy dinner. Made with 1 pkg. (4 g) german sweet chocolate, 1/3 c. milk, 2 tbsp. sugar, 1 pkg. (3 oz.) cream cheese, softened and 3 1/2 c. (8 oz. carton) cool whip, thawed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat chocolate and 2 tablespoons milk in saucepan over low heat, stirring until chocolate is melted.
Beat sugar into cream cheese.
Add remaining milk and chocolate mixture.
Beat until smooth.
Fold in whipped topping (thawed), blending until smooth. Spoon into crust.
Freeze until firm (about 4 hours).
Garnish with chocolate curls.
π· Perfect Pairings
Complete your meal with these
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