German Springerle Cookies
German Springerle Cookies is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 4 c. flour, 1 c. powdered sugar and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs in a large mixing bowl on high until thick and lemon colored.
Beat in sugar, 1/4 cup at a time.
Continue beating until mixture is very thick and pale.
Add flour, baking powder, salt and lemon peel to egg mixture.
Let rest in refrigerator at least 2 hours.
π· Perfect Pairings
Complete your meal with these
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