German Skillet Supper
German Skillet Supper is an moderately easy dinner. Made with 1 tbsp. margarine, 1/3 medium head cabbage, shredded or drained sauerkraut, 1 medium onion, 2/3 c. uncooked rice and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef in margarine.
Add other ingredients.
Cook, covered, over low heat 30 to 35 minutes without lifting the cover until rice is tender.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment