German Sausage Scramble
German Sausage Scramble is an moderately easy dinner. Made with 1 lb. bulk sausage, crumbled, 1 large onion, minced, 4 cold, boiled potatoes, cubed, 1/2 tsp. salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown sausage lightly in heated skillet.
Remove excess fat and reduce heat to medium.
Add onion.
Simmer 5 minutes.
Add potatoes, seasonings and sour cream.
Stir until potatoes are brown.
Add more sour cream, if desired.
π· Perfect Pairings
Complete your meal with these
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