German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 9 medium-size red potatoes, scrubbed (about 4 1/2 lb.), 6 slices bacon, 1 medium onion, finely chopped, 2 tbsp. all-purpose flour and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook potatoes in boiling water to cover 25 to 30 minutes or until tender. Drain and cool 10 to 15 minutes; cut into 1/4-inch thick slices and set aside.
π· Perfect Pairings
Complete your meal with these
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