German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 8 slices (1/2 lb.) bacon, fried crisp and diced, 4 tbsp. flour, 1 c. sugar, 2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon.
Pour off excess fat, leaving 1/2 cup in skillet. Add flour, sugar, salt and pepper and blend well.
Add vinegar and water. Cook until thick and pour over potatoes.
π· Perfect Pairings
Complete your meal with these
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