German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 12 cooked potatoes, 4 tbsp. vinegar, 4 tbsp. sugar, 4 tbsp. flour and 1 tbsp. bacon fat, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut warm, cooked potatoes in cubes.
Set aside.
Cook diced bacon until crisp.
Drain, but save 1 tablespoon fat.
Cook onion in this.
When onion is tender, add the paste (water, vinegar, sugar, flour and salt) and cook until this is thick.
Add drained bacon and pour over potatoes.
Toss to coat.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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