German Pizza
German Pizza is a skillet supper with a shredded potato base topped with seasoned ground beef, onion, green pepper, and melted cheese. The potato layer browns in butter like a giant rosti before the meat and cheese finish it into a hearty sliceable dish.
π¨βπ³ Instructions
Brown the ground beef with onion, green pepper, 1/2 teaspoon salt, and pepper, then drain and set aside.
Reduce the skillet heat to low and melt the butter.
Spread the finely shredded potatoes over the butter and sprinkle with the remaining salt.
Top the potato layer with the beef mixture and cook until the potato base is browned and tender.
Add the shredded cheese, cover briefly, and cook until melted before slicing or spooning from the skillet.
π· Perfect Pairings
Complete your meal with these
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