German Pancakes
German Pancakes is an moderately easy dinner. Made with 4 tsp. butter, 1/2 c. flour, 1/2 c. milk, 2 eggs, slightly beaten and pinch of nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt butter
A 12-inch skillet that can be put into oven. Lightly
Flour,
And nutmeg together. Pour batter into
Skillet
Bake at 425Β° for 15 to 20 minutes. Sprinkle
With powdered sugar and return to oven briefly. Sprinkle with lemon juice and serve.
π· Perfect Pairings
Complete your meal with these
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