German Nut Bread
German Nut Bread is an moderately easy dinner. Made with 2 tbsp. margarine, 1/2 c. sugar, 1 egg, 2 c. milk and 4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add eggs, flour, baking powder, salt, walnuts and raisins.
Lastly add 2 cups of milk; mix well. Put into buttered loaf pan or 2 small ones.
Let stand 20 minutes, then bake at 350Β° for 55 minutes.
Makes delicious sandwiches with cream cheese.
π· Perfect Pairings
Complete your meal with these
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