German Gingerbread
German Gingerbread is an moderately easy dinner. Made with 1 lb. brown sugar, 2 c. flour, 3/4 c. margarine or butter, 1 tsp. baking soda and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream sugar, flour and butter until crumbly; set aside 1 cup. Mix soda and spices into mixture.
Add eggs and milk.
Pour into greased and floured 9 x 13-inch pan.
Top with reserved mix.
Bake in preheated 325Β° oven for 30 minutes.
Serve with Lemon Sauce.
π· Perfect Pairings
Complete your meal with these
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