German Cream Cheese Brownies
German Cream Cheese Brownies is an moderately easy dinner. Made with 4 oz. pkg. german sweet chocolate, 5 tbsp. butter, 3 oz. pkg. cream cheese, 3 eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate and butter over very low heat, stirring constantly.
Cream remaining butter with cream cheese until softened.
Gradually add 1/4 c. sugar, creaming until light and fluffy.
π· Perfect Pairings
Complete your meal with these
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