German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. coconut, 1 c. chopped nuts, 1 german chocolate cake mix, 1 stick margarine and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Grease and flour 9 x 13-inch pan.
Mix coconut and chopped nuts.
Sprinkle in bottom of pan.
Mix cake mix according to directions on package and pour over coconut and nuts.
Melt margarine and add to cream cheese and powdered sugar.
Spoon over cake mix.
Bake at 350Β° for 45 to 55 minutes.
Cool in pan for 10 minutes before removing.
π· Perfect Pairings
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