German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. coconut, 1 c. chopped pecans, 1 box german chocolate cake mix, 1 stick margarine and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix coconut and chopped pecans.
Spread over bottom of well-greased 9 x 13-inch pan.
Prepare cake mix as directed and pour over nut and coconut mixture.
Melt margarine and mix with cream cheese.
Stir in xx sugar.
Spoon over cake.
Bake at 350Β° for 35 to 40 minutes.
Do not cut until completely cool.
π· Perfect Pairings
Complete your meal with these
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