German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. coconut, 1 c. chopped nuts, 1 box german chocolate cake mix, 8 oz. cream cheese and 1 stick oleo, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Grease a 9 x 13-inch cake pan.
Sprinkle coconut and nuts in the bottom of pan.
Mix the cake mix according to directions on box.
Pour over nuts and coconut.
Soften cream cheese and oleo. Add confectioners sugar and mix with mixer.
Pour over cake and bake at 350Β° for 40 to 45 minutes.
Leave in pan if too sticky to invert.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment