German Chocolate Upside-Down Cake

German Chocolate Upside-Down Cake

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German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 2 sticks butter, 1 c. coconut, 1 c. pecans, 1 box german chocolate cake mix and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Melt 1 stick of butter in a 9 x 13-inch pan.

Add coconut and pecans.

Mix box of cake mix according to directions on the box and pour over first layer.

Mix cream cheese, 1 stick of softened butter and powdered sugar and pour over second layer.

Do not let it touch sides of pan.

Bake for 50 minutes and enjoy!

🍷 Perfect Pairings

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