German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 german chocolate cake mix, 1 c. coconut, 1 c. chopped pecans, 8 oz. softened cream cheese and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix coconut and nuts and sprinkle in 9 x 13-inch greased pan. Mix German chocolate cake mix as directed and pour over coconut and pecans.
Heat 8 ounces softened cream cheese and stick of margarine in saucepan.
Thoroughly mix, then add the powdered sugar.
Spoon over cake mix.
Bake at 350Β° for 35 to 45 minutes. Cool completely before cutting.
π· Perfect Pairings
Complete your meal with these
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