German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. chopped pecans, 1 c. coconut, 1 pkg. german chocolate cake mix, 2 sticks butter, melted and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13-inch pan.
Sprinkle nuts and coconut on bottom of pan.
Mix cake according to directions.
Pour over nuts.
Mix butter, powdered sugar and cream cheese; pour over (spread) cake mix.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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