German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an easy dinner. Made with 1 box german chocolate cake mix (pudding included), 1 3/4 c. chopped nuts, 1 (8 oz.) pkg. cream cheese, softened, 1 stick melted butter and 1 box powdered sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease and flour 13 x 9-inch pan.
Place nuts in bottom of pan.
Mix cake according to directions and pour over nuts.
Mix cream cheese, margarine and sugar; spoon over cake mix.
Bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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