German Chocolate Upside Down Cake

German Chocolate Upside Down Cake

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German Chocolate Upside Down Cake is an moderately easy dinner. Made with 1 c. chopped nuts, 1 c. coconut, 1 box german choc. cake mix, 2 sticks oleo and 1 box confectioners' sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sprinkle nuts and coconut in that order into a well-greased 9 x 13 inch pan. Mix cake mix according to package directions. Pour over coconut and nuts. Combine remaining ingredients; beat until smooth and dollop over cake. DO NOT SPREAD. Bake at 350Β° for 45 to 50 minutes.

Cool; turn out on serving tray.

🍷 Perfect Pairings

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