German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 can coconut, 1 c. chopped nuts, 1 german chocolate cake mix, 1 box confectioners sugar and 1 stick melted butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Spray pan with Pam.
Sprinkle coconut and chopped nuts in bottom of pan.
Mix together cake mix.
Spread over coconut and nuts.
Mix together confectioners sugar, melted butter and softened cream cheese.
Spread over cake mix.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
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