German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 1/4 c. chopped pecans, 1 c. fresh frozen coconut, thawed, 1 box german chocolate cake mix, mix according to instructions on box, 1 stick butter and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sprinkle chopped pecans over bottom of pan.
Sprinkle coconut over the nuts.
Pour cake mix (after mixed according to instructions) over coconut and nuts in pan.
Mix together remaining ingredients and pour over cake mix.
Cook in sheet cake pan at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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