German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 1 tbsp. cornstarch, 1 tbsp. flour, 2 tbsp. cocoa and pinch of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine sugar, cornstarch, flour, cocoa and salt.
Add eggs, butter and milk, then coconut, nuts and vanilla.
Pour into unbaked pastry shell and bake at 400Β° for 35 to 40 minutes.
Top should be crusty and firm.
The center should become more firm as it cools.
π· Perfect Pairings
Complete your meal with these
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