German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 1 (4 oz.) pkg. german's sweet chocolate, 1/4 c. butter, 1 2/3 c. (14 1/2 oz. can) evaporated milk, 1 1/2 c. sugar and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt chocolate with butter over low heat, stirring until blended.
Remove from heat; gradually blend in milk.
Mix sugar, cornstarch and salt thoroughly.
Beat in eggs and vanilla. Gradually blend in chocolate mixture.
Pour into pie shell.
π· Perfect Pairings
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