German Chocolate Oatmeal Cake
German Chocolate Oatmeal Cake is an moderately easy dinner. Made with 1 1/2 c. boiling water, 1 c. quick cooking oats, 3/4 stick oleo, 1/2 cake german chocolate and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Pour boiling water over oats, oleo and chocolate; cool about 20 minutes.
Add eggs, vanilla and dry ingredients, mix well.
Pour into greased (Pam) 9 x 13-inch pan.
Bake at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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